A traditional bamboo scoop, known as “Chashaku,” is used to transfer
Matcha to the bowl for preparation for the tea ceremony. Hand carved
along the vertical growth of the bamboo. This scoop is a work of art and
enhances your Matcha experience. One scoop is approximately 1 gram and
the standard serving of Matcha traditionally is 2 grams (2 scoops or
half a teaspoon).