Spicy Chai Mocha
Start with Tiger Spice Chai® and add your favorite chocolate
syrup or powder along with a pinch of cayenne pepper and
spice up the afternoon!
- David Rio Chai
- Chocolate Syrup/Chocolate Powder
- Cayenne Pepper
- Espresso (optional)
- Whipped Cream (optional)
- Prepare a cup of hot chai.
- Add a shot of your favorite chocolate syrup or your favorite chocolate powder.
- Stir in a pinch of cayenne pepper and garnish with steamed milk or foam.
- Stir and enjoy.
Alternate: Add a shot of espresso for a delightful mocha and top with whipped cream for extreme decadence!